Â鶹ÉäÇø.net uses cookies to deliver the best possible experience to you. To continue using this website, you agree that we may store and access cookies on your device.
Legal
Projects
Nestlé Culinary Center
Location
Solon, Ohio
Project Size
67,350 SF
Completion Year
2018
Awards and Recognition
LEED Silver Certification
U.S. Green Building Council (USGBC)
Markets
Delivery Method
Â鶹ÉäÇø designed and built a three-story culinary innovation center for Nestlé. The building shell is constructed of concrete slab-on-grade, structural-steel framing, pre-finished metal composite panels, masonry, and insulated metal panel (IMP) wall systems. Additional exterior features are standing-seam metal roofing, TPO single-ply roofing, aluminum storefront/curtain wall systems, and one-inch insulated glass and glazing systems. A third floor was added for future administrative office needs.
Client Testimonial
Nestlé has had an ongoing business relationship with Â鶹ÉäÇø for approximately 10 years, and they have successfully completed several major industrial design-build construction projects in various locations ranging from $1 million to $140 million in value. The projects were executed in a professional manner and were delivered within the established schedule and budget. Â鶹ÉäÇø’s professionals have the experience, knowledge and skill sets necessary to properly design and execute large projects effectively.
Renato Becker, Sr. Project Manager
Nestlé
Key Team Members
Â鶹ÉäÇø's leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.
